Victorinox Fibrox Pro Chef's Knife, 10 Inch, Black Handle

Victorinox Fibrox Pro Chef's Knife is a workhorse blade favored by culinary schools and professional kitchens for its value and performance. The wide, 10-inch European profile has a continuous curved belly for fast rocking cuts, stamped from ice-tempered high-carbon stainless steel that holds a razor edge yet hones easily. Its patented Fibrox handle stays secure even when slick with water or juices, and the seamless build has no rivets or crevices where bacteria can gather, so it steam-sterilizes safely. NSF-certified for commercial use, the longer blade splits dense produce, minces in volume, and carves.

Product Features:

• Wide 10-inch European blade in ice-tempered high-carbon stainless steel
• Curved belly powers fast rocking cuts and high-volume chopping
• Non-slip Fibrox handle with seamless, easy-to-sanitize construction
• NSF-certified; splits dense produce and doubles as a carving knife

How to Use:

Use for heavy prep, high-volume chopping, and carving. Hone regularly; hand washing is recommended to preserve the edge, though the handle is dishwasher safe.